In Virginia, food is not just something to eat, it’s an experience. Farm tours, winery excursions and local food tours take visitors behind the scenes to fully understand Virginia’s devotion to local food and wine and make meals much more meaningful.
Virginia takes a love of food to a new
level with hundreds of specialty food festivals through the state. Hanover tomatoes, maple syrup, peanuts, ham,
Brunswick stew and Virginia wine and beer are just a few of the delicious,
indigenous tastes that are feted at food festivals each year.
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