As an integral part of Virginia’s tourism industry, Virginia Green Restaurants have the opportunity to have a significant impact on people’s daily lives and how they think about the environment.
The Blue Talon Bistro in Williamsburg
Core Requirements for Virginia Green Dining:
- Recycling & Waste Reduction
- Minimize Use of Disposables
- Recycle Grease
- Energy Efficiency
- Water Conservation
Click here to see a listing of all Virginia Green Restaurants on virginia.org.