Mallards at the Wharf is located in the historic Hopkins and Brothers Bldg. in Onancock. The only waterfront restaurant in town. Serving casual lunches and relaxed upscale dinners. Three diningrooms including deck dining and dock bar. Live Sunday afternoon entertaiment. Limited slips available. Johnny Mo the musical chef serves up his ALL CRAB crab cakes, his famous jalepeno mussels and mouthwatering filet mignon. You might just catch him strumming his guitar for guests!