Croc's 19th Street Bistro features good local food, globally inspired with menu samplings of relaxed, warm-weather cuisines both American and an array of eclectic Mediterranean reflects a seasonably S.O.L. (sustainable, organic, local) emphasis. Croc's strives to feature produce from nearby farms and seafood fresh from local waters. Handcrafted cocktails made with herbs from Croc's kitchen garden offers an inviting bar experience. Croc's was the first Virginia Green certified restaurant in the Commonwealth, recognized for recycling, energy- and water-efficient efforts and elimination of styrofoam. Croc's supports local musicians, entertainers and an ever-increasing number of Virginia wines on their award-winning wine list. Croc's references itself as the original Eco-Bistro to reflect an environmental awareness coupled with an appreciation of good food, good times and good wine. Event planning and party menus are available online. Croc's is hosts the Old Beach Farmers Market on Satirdays in the Summer months, Green Drinks on Thursdays and on Sundays the famous Drag Yourself To Brunch shows at 11am and 2pm.