From Suffolk’s best-kept culinary secrets to national award winning restaurants, Suffolk Restaurant Week promises a savory blend of the city’s signature flavors. The Spring 2014 Suffolk Restaurant Week is slated for March 15-22. During this culinary showcase, participating eateries offer three-course, price fixed menus at the deluxe ($10 lunch/$20 dinner) or premier ($15 lunch/$30 dinner) levels for lunch and/or dinner.
No coupons, vouchers or tickets are needed—simply order from the Suffolk Restaurant Week menu.
Admission Fee: Lunch $10-$15; Dinner $20-$30
Last Updated: 12/3/2013 9:10 AM