Woodstock Cafe & Shoppes
Carmella’s – 4.5 stars – Cafes - $$ - 1.3 mi. Exit 279 in Edinburg “What a wonderful find!” Kathy F. “The meatball sub was amazing!!!” Kelsey R. “Great! Good friendly service and great food.” Ralph R. Specialty subs are what Carmella’s is known for. Taste the deli sandwiches or fresh salads made daily. Specialty desserts also hit the list of things that you must try and just what makes Carmella’s of Edinburg a must stop restaurant on your trip on I-81. With Vegetarian options the menu is made to please and it does just that the more you read. Carmella’s offers 40 wines to choose from as well as 53 types of beer. Their children’s menu is perfect for the kids and the outdoor seating provides a great view while you relax and eat. Known to have the best meatball sub and cheese cake around, Carmella’s is the place to stop. And you can even try The “Edinburger” or the Crab Cake Sandwich while you’re around.
Carmella's
Jalisco Mexican Restaurant – 4.5 stars – Mexican - $$ - 1.2 mi. Exit 264 in New Market “Absolutely loved their food, prices, service, and margaritas!” Danielle F. “We will be back.” Joe P. “Overall an awesome and delicious restaurant. Can’t wait to go back!” Antima C. Started in 1996 as a family owned business, Jalisco Mexican Restaurant has always given their guests the best Mexican food in the Shenandoah Valley. They cook only fresh, made to order meals with a Happy Hour every day. With vibrant spices and flavors that cover the table, lunch specials are available and visitors say you just have to try their signature coleslaw made fresh daily. Their handmade tamales are prepared in the traditional way as Jalisco continues to focus on using fresh, high-quality ingredients to prepare made-from-scratch Mexican cuisine. Come stop in and see for yourself what they mean when we describe Jalisco’s as full plates and full bellies. ALSO SEE: College Game Day: Favorite Eats Southern Kitchen – 4 stars – Southern, Diners - $$ - 1 mi. Exit 264 in New Market “Great fried chicken and southern hospitality.” Carl W. “So glad we stopped here. The people were so nice. Prices were very reasonable.” John D. “Quality service. Charming location. Highly recommend.” Jared T. Open daily from 7 to 9, Southern Kitchen is a new take on old memories. With an atmosphere reminiscent of the 1950s diner look, guests can find American classics served with wholesome, home-made touches. Taste favorites like Lloyd’s fried chicken, their vegetable soup with its own original recipe, or even country ham which is rugged and salty delivering depth of flavor like nothing else can. Available for breakfast, lunch, and dinner with made to order dishes. This is comfy and home style at its best and most original. And don’t forget to stop by the jukebox while you’re there. ALSO SEE: Eight Virginia Caverns to LOVE Bella Luna Wood Fired Pizza – 4.5 stars – Pizza - $$ - 1.9 mi. Exit 247B in Harrisonburg “Nice place. Great pizzas. Great dough and cooked spot on.” Darren A. “Pizzas were excellent the meatballs were excellent…if I’m in the area I would definitely go back.” Jim T. “The food (especially the pizza) was out of this world and some of the best I have had in years.” Hayden C. Known as the first farm-to-table pizza restaurant in Harrisonburg, these Neapolitan-inspired dishes are the perfect mix of flavor and heat that you are looking for. These thin-crusted pizzas are made in a traditional wood-fired oven allowing the chefs to create a unique crust with textures and flavors visitors fall in love with over and over again. The dough is hand-mad fresh daily and the high heat the oven is kept on allows a very short time to cook. These perfect pizzas are accompanied by hand-made pastas, salads, and appetizers that feature house-made mozzarella and sausage. The cheese and meats used are delivered daily from family farms in the Central Virginia and Shenandoah Valley area. This rustic atmosphere creates the refined pizza locals rave about.
Bella Luna Wood-Fired Pizza
The Shack – 4.5 stars – American (New) - $$$ - 2.6 mi. Exit 222 in Staunton “So unassuming, such a great place.” Daniel B. “All this food, and such a fantastic, satisfying experience.” Tammy R. “Bottom line, you need to add this to your itinerary when you are in Staunton, or you’ll be missing out.” Mark P. This chic stop is one that Staunton just can’t stop raving about. The Shack is where color and flavor meet perfectly. With a chef that has a passion for his art and creating some of the most beautiful and tasty dishes around, try the grilled leg of lamb, Wagyu oyster steak, or maple quail. And be sure to save room for the delectable sweet potato fry pie or even the fresh buttermilk ricotta with honey comb and vanilla toast. The Shack was found in The Culture Trip, 2014 as one of “Shenandoah Valley’s 10 Best Restaurants,” and raved about from Esquire to The Washington Post and more. Hosting local and favorite events year round, be sure to keep up with the excitement at The Shack.