Virginia Bakeries to Satisfy Your Sweet Tooth

You can always pick up dessert at a grocery store or indulge after dinner at a nearby restaurant, but once you find a truly talented bakery, nothing can compare to the treats they create. Store-bought sweets will no longer do, and you’ll find yourself daydreaming about the mouthwatering creations they serve up.

We asked Virginia locals to tell us their favorite bakeries. Here are a sampling of the sweet spots around Virginia that are crowd-pleasing customer favorites.

MarieBette Cafe & Bakery—Charlottesville

A combined bakery and restaurant, MarieBette Cafe & Bakery has become a favorite spot for Charlottesville residents looking for a delicious treat. In the cafe area, visitors can grab homemade breads, pastries, sandwiches, and coffees, while the sit-down dining space has full breakfast, brunch, and lunch menus. Stop by Petite MarieBette near the Downtown Mall to pick up baked goods and breakfast sandwiches. Using ingredients found in and around Albemarle County, the bakery focuses on serving up high-quality fare in a warm and inviting atmosphere.

Red Truck Bakery—Marshall & Warrenton

Red Truck Bakery is a beloved rural bakery born in a farmhouse in Virginia’s Piedmont hunt country, 50 miles west of Washington, D.C. Three classically-trained bakers work together to create great foods in the heart of Old Town Warrenton, with a second location in Marshall. The bakery's namesake is a cherry red 1954 Ford F-100 truck that came directly from designer Tommy Hilfiger's Connecticut farm. The New York Times, Esquire Magazine, Southern Living, & Washingtonian have all raved about the baked goods at Red Truck Bakery. Even former President Barack Obama is a fan; he requested seconds after sampling a slice from Red Truck Bakery.

Carrot Tree Kitchens—Williamsburg & Yorktown

Serving breakfast, lunch, bakery, and deli items, Carrot Tree Kitchens prepares all their dishes from scratch, including fresh-baked goods, wraps, deli sides, salads, soups, and desserts. Owner Debi Helseth is one of the few bakery owners for whom food remains a love, not a business. As you would expect from the bakery name, the carrot cake is what they are famous for. Visit either the Williamsburg or Yorktown location to try it out!

Corner Bakery—Onancock

You'll find some of the best doughnuts Virginia has to offer at Corner Bakery in Onancock. Stop by for a sweet treat and see what mini pies, cakes, and cupcakes are available. Regulars are fans of the customer service as well, which can be helpful when deciding which pastries and doughnuts to fill your box. 

Eileen’s Bakery—Fredericksburg

The owner of Eileen’s Bakery, Trista Couser, moved from Vail, Colorado to Fredericksburg in 2005, and shortly after, she opened Eileen’s Bakery and Cafe. Since then she has not had a chance to look back. Quality, consistency, and a courteous staff are key ingredients in what makes Eileen’s a local favorite place to relax and enjoy delicious desserts and other bakery items. Come to Eileen’s to surround your senses with the smell of freshly baked bread, delicate pastries, and scones made with fresh cream. All of the pastries and breads are made fresh by hand daily at this Fredericksburg bakery. They pride themselves in using an array of fresh local ingredients baked into every enjoyable bite.

Sub Rosa Bakery—Richmond

Sub Rosa is a wood fired bakery and stone-milling operation located in the historic neighborhood of Church Hill in Richmond. They specialize in the timeless craft of bread and pastry baking, using high-quality organic, regional, and heirloom grains. Everything they bake comes from the on-site wood-fired masonry oven. They use a large selection of organic Virginia fruits, meats, and vegetables in their recipes, resulting in rich pastries and breads.

Proper Pie Co.—Richmond

When he made a stop at Proper Pie, famed Food Network Chef Alton Brown tried a few slices of their exceptional pies and had this to say: “Their savory pies are out-of-this-world, but their pumpkin pie is the best pumpkin pie I’ve ever had in my life. That’s right, best ever. Not only is the consistency creamy and not too sweet, but they top it with a salted caramel. If you’re in the area, you’d be doing yourself a disservice by not trying a slice of this pie. I will also go on to say you should probably try the coconut cream pie too. Yes. Get both.” He pretty much said it all.

Blackbird Bakery—Bristol

When you visit Blackbird Bakery, it is as though you stepped back to a time when neighbors and shop owners knew each other on a first name basis. One of the first things that stands out is the pleasant, inviting atmosphere that awaits you when you step through the door. Although they are well-known for their doughnuts, you’ll find delicious pastries and desserts ranging from rich baklava and chocolate croissants to cupcakes, brownies, and pies. Baked in-house daily, these desserts will make you realize at the first bite that the products are handmade using only the freshest, finest ingredients.

Smithfield Gourmet Café & Bakery—Smithfield

Smithfield Bakery makes everything from scratch, using local produce from their garden when in season and also from local farmers. They have been in business for over 30 years, always working to make the best product possible. As one of the few bakeries left that still believes in handcrafting every product, their baking style is best described as old-world. A few customer favorites include the Danish rings, sticky buns, custard bread pudding, and many different flavors of cheesecakes. This Smithfield dessert destination prides itself on being community and detail oriented.

Bonnie's Southern Market and Bakery—Winchester

Award-winning Bonnie's Southern Market and Bakery in Winchester celebrates traditional Virginia style baked goods, featuring local apples, berries and peaches from the Shenandoah Valley.  The Washington Post called the bakery "road trip inspiration" and their signature cheddar bacon biscuits "amazing." Led by Chef Brian Pellatt, Bonnie's is a regional favorite for Virginia foodies.

Still hungry? See more of why Virginia is for food lovers.