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Celebrate at a tasty oyster festival, where the succulents are served up most any way you like. Seven flavorful regions stretching the Chesapeake Bay to the Eastern Shore means a harvest of delicious bivalve dishes.
November will now officially celebrate the Eastern Shore’s distinct viticulture and aquaculture offerings. Find an event to celebrate.
We already know Virginia is for Lovers, right? Well how about for Oyster Lovers? Virginia is now known as the “Oyster Capital of the East Coast.”
is for Lovers is about love – pure and simple. For people who love great
seafood in a beautiful setting, Virginia is gaining ground as a hot destination
for oyster lovers.
The commonwealth – already known around the world as a
top wine travel destination, is now becoming the oyster capital of the East
Coast – with seven different oyster regions and status as the largest producer
of fresh, farm-raised oysters in the country.
The diverse flavor of
Virginia oysters – from the saltiest in the waters of Chincoteague on
Virginia’s Eastern Shore to the sweet taste of Rappahannock River oysters and
the rebirth of Lynnhaven oysters in Virginia Beach – give visitors a lot to
love about oyster travel in Virginia.
March kicks off the Virginia is for Lovers Culinary Challenge for 2015. Restaurants, locals and visitors nominated their favorite entrée. Vote now for your favorite!
Order your Free Virginia Travel Guide.
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